Tasting

This multi-course tasting menu has been chosen by Chef André Ebert to offer our guests an opportunity to enjoy a wide range of tastes in one complete dining experience.  If you choose the tasting menu, we recommend that your entire party order the same so that we are able to offer you the best possible service.  The Tasting Menu can be ordered with, or without, wine pairings.

Prince Edward Island Mussels

parsley risotto - wine pairing Gewurtztraminer Chateau St. Jean

Seared Scallop

artichokes, cherry tomatoes

Arugula, Morels, and Asparagus

served warm with pine nuts - wine pairing Chenin Blanc Chappellet

Fillet of Red Mullet

sea beans, cucumber, beurre blanc

Margarita Granita

tequila reposado

Dry-Aged Strip Loin Steak

truffled mashed potatoes, spring vegetables, sauce béarnaise - wine pairing Cabernet Syrah Guardian Peak

Choice of Dessert

from our à la carte dessert menu

Coffee or Tea with House-Made Biscotti

$75.00 tasting menu; $90.00 with wine pairing